Recipes

Fresh Mozzarella, Prosciutto and Basil Pizza

Details

4 serves
20 minutes

Notes

Try this delicious home made pizza! It’s fresh, full of flavour and tastes incredible!

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Ingredients

200g Fresh Mozzarella
1/2 cup Mozzarella Ball
1 store bought gourmet pizza base
8 pieces prosciutto
8-10 basil leaves
1/2 cup rocket
pinch salt and pepper
drizzle balsamic vinegar and olive oil

Preparation

1 Preheat oven or BBQ to 200 degrees.
2 Spread the pizza with the passata and grated Mozzarella. Bake for 15-20 mins to get the base heated and a little crispy.
3 Remove from the heat and lay the fresh prosciutto pieces across the base. Place the Fresh Mozzarella pieces on top. Follow with the basil leaves. Season well.
4 Sprinkle some fresh rocket and drizzle with balsamic glaze or olive oil to serve. Enjoy!!!

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Italian food culture has always tied into the big events in the ecclesiastical calendar, and Easter was one of the biggest celebrations of them all in the Cicchiello house. They always included Rosa’s famous pizza piena, lasagna and ricotta rice cake. We are so pleased to share with you these recipes made with love and tradition, from our home to yours. Buona Pasqua!
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