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Traditional and modern dishes to try at home
A passion for our cheeses is at the heart of everything we do. We love cheesemaking but most importantly, we love cheese-eating! Explore all of these delicious tried and tested recipes.
All meal types
Showing 1-16 of 36 Results
Simple Burrata Caprese Salad
All you need are the freshest tomatoes, basil, extra virgin olive oil, sea salt, freshly cracked black pepper and, the crowning glory, Burrata!
Traditional Ricotta Cannoli
We truly hope you enjoy this Italian classic that always features on the dessert table at Cicchiello holiday gatherings! We encourage you to...
Grilled Peach and Burrata Salad
This delicious salad combines the sweetness of the peaches, the saltiness of the rocket and the crunchiness of the fresh croutons to join the cream...
Prosciutto-wrapped Marinated Bocconcini
This is a perfect little nibble to serve when guests arrive. The marinade is easy to make and really gives this snack a fresh lift!
Haloumi & Peach Salad
Simple, nutritious and delicious! This Peach & Haloumi Salad makes a great summer lunch or dinner - use as a side dish or enjoy as a meal on its own. ...
Poached Pears with Mascarpone
Who doesn’t love poached pears? We love the way they absorb all those lovely flavours and notes from the spices used. Served with our delici...
Parmesan Zucchini Fries
We love this recipe for so many reasons. Not only is it absolutely delicious and soooo addictive, the zucchini fries are baked and not fried, and ...
Lemon & Orange Bundt Cake with Mascarpone Icing
A delicious cake that can be dressed up festively for Christmas, or just served plain for any occasion. The Mascarpone in the frosting and the citr...
These tasty Tiramisu Truffles are a wonderful spin on the traditional recipe. Bake them for friends as a holiday gift, or serve them as an after di...
Amazing Grazing Platter
Who doesn’t love a gorgeous grazing platter!? The selection of ingredients is totally up to personal taste, but if you would like to know our...
Rosemary, Prosciutto & Bocconcini Skewers
A festive nibble or great addition to a grazing board. Note: do not eat the rosemary stalk!
Chocolate Mascarpone Tart
This rich and decadent Chocolate and Mascarpone tart is a show stopper. Spoil your family with this gorgeous tart.
Gluten Free Ricotta & Lemon Donuts
This season on Open Homes Australia, Adam Swanson is cooking up some wonderful recipes with La Casa Del Formaggio Cheeses. You will love this recip...
Blueberry Ricotta and Mascarpone Cheesecake
For a cheesecake that is lighter in texture than traditional cheesecake made with cream cheese, and just as easy to make, try this recipe! We’ve sw...
Beetroot Ricotta Dip
Snack Hack! We love recipes that only require a food processor! Try this beetroot ricotta hummus incredible dip that is packed full of protein and fla...
Five Minute Cannoli Dip
This five-minute Ricotta, Mascarpone and Double Cream cannoli dip recipe is so simple to throw together – just mix together and serve! It is sure to b...