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Traditional and modern dishes to try at home
A passion for our cheeses is at the heart of everything we do. We love cheesemaking but most importantly, we love cheese-eating! Explore all of these delicious tried and tested recipes.
All meal types
Showing 1-9 of 25 Results
Grilled Stone Fruit Tarts with Mascarpone
Check out Adam Swanson’s tarts recipe with a toasted almond, mascarpone and vincotto topping. First aired on Open Homes Australia Season 2 on...
Ricotta Apple Cake
A delicious moist ricotta apple cake that is perfect to make for guests who drop in for a coffee or tea.
Chocolate Ricotta Mousse
This Chocolate Ricotta Mousse recipe, written by Marisa Salandra, is a very easy, yet impressive dessert. The mousse is so smooth and chocolately
Ricotta, Mango and Pineapple Smoothie
A Pineapple and Mango smoothie made even more delicious and creamy with the addition of Smooth Ricotta. The ricotta contributes an additional 80g of p...
Ricotta Blueberry Smoothie
A blueberry, honey and chia seed smoothie with 1/3 cup of smooth ricotta which adds protein and a delicious creamy consistency.
Chocolate Pavlova with Double Cream
This Chocolate Pavlova is a rich twist on a traditional Aussie favourite. Top with Double Cream, berries and chocolate for a show-stopping dessert.
Dukkah-crusted Haloumi Salad
To celebrate the extended ranging of our haloumi cheese, we have created a new speedy weeknight recipe that is absolutely delicious!
Smooth Ricotta, Berries & Honey on Toast
One of the top healthy breakfast options around! Smooth Ricotta is the perfect spread for toast.
Cherry Vanilla Trifle
This recipe is a celebration of summer in a glass! It is a chilled delight, so please note this recipe requires overnight refrigeration.