Recipes

Traditional and modern dishes to try at home

A passion for our cheeses is at the heart of everything we do. We love cheesemaking but most importantly, we love cheese-eating! Explore all of these delicious tried and tested recipes.
Showing 1-16 of 141 Results

Haloumi Sliders Trio

Easy, quick and so delicious…you can make them in a matter of minutes, with a few simple ingredients. Our Haloumi sliders are a great vegeta...
time - 0:10
meals - 3

Ricotta, Strawberry & Rhubarb Tart

Sometimes you want to impress, but without the headaches – this dessert ticks all the boxes!  Our Ricotta, Strawberry & Rhubarb Tart is t...
time - 0:45
meals - 4

Haloumi & Prosciutto Bites

Let’s say hello to Haloumi & Prosciutto … the perfect duo. This crowd-please really is the perfect addition to entertaining or simply en...
time - 0.05
meals - 4

Ricotta & Spring Onion Dip

Our Ricotta is the perfect substitute to your traditional cream cheese when looking for a healthier alternative to your classic dips. This recipe i...
time - 0.05
meals - 10

Poached Pears with Mascarpone

Who doesn’t love poached pears? We love the way they absorb all those lovely flavours and notes from the spices used.  Served with our delici...
time - 0:50
meals - 4

Bocconcini, Potato & Rosemary Tart

The combination of flavours in this tart are perfect for a starter dish, light lunch or snack.  Baked in a deliciously flaky puff pastry, this tart...
time - 0:35
meals - 4

Parmesan Zucchini Fries

We love this recipe for so many reasons.  Not only is it absolutely delicious and soooo addictive, the zucchini fries are baked and not fried, and ...
time - 30
meals - 4

Parmesan & Pumpkin Muffins

These savoury sensations are irresistible served warm or tucked into lunch boxes to give the kids a sneaky serve of veggies. Great morning or after...
time - 1.00
meals - 12

Silky Smooth Crab Pasta

This recipe was developed by Adam Swanson for Open Homes Australia Season 2. Add Mascarpone to the sauce to give it a velvety texture and rosè colo...
time - 0:25
meals - 2

Amazing Grazing Platter

Who doesn’t love a gorgeous grazing platter!? The selection of ingredients is totally up to personal taste, but if you would like to know our...
time - 0:25
meals - 10

Rosemary, Prosciutto & Bocconcini Skewers

A festive nibble or great addition to a grazing board. Note: do not eat the rosemary stalk!
time - 0:20
meals - 10

Caprese Bruschetta

Simple Caprese Bruschetta, with Fresh Mozzarella, tomatoes, basil and olive oil. They are perfect for a lazy weekend meal, or for entertaining guests.
time - 0:15
meals - 2

Blueberry Ricotta and Mascarpone Cheesecake

For a cheesecake that is lighter in texture than traditional cheesecake made with cream cheese, and just as easy to make, try this recipe! We’ve sw...
time - 1:30
meals - 8

Gluten Free Raspberry and Ricotta Cake

This season on Open Homes Australia, Adam Swanson is cooking up some wonderful recipes with La Casa Del Formaggio Cheeses. His second recipe is for...
time - 1:00
meals - 8

Bocconcini Ranch Pasta Salad

The next time someone says to you “Bring a Salad” we have you covered! This Bocconcini Ranch Pasta Salad recipe takes about 20 minutes to co...
time - 0:20
meals - 8

Beetroot Ricotta Dip

Snack Hack! We love recipes that only require a food processor! Try this beetroot ricotta hummus incredible dip that is packed full of protein and fla...
time - 0:05
meals - 4